Murago

Name: Murago
Availability: InStock

Intensity

Medium

Tasting Notes:

Cherry • Peach • Mango

Grind

Whole Bean

Cafetiere

Filter

AeroPress

Espresso

Size

250g

1kg

Murago is sweet and complex. With a big hit of cherry, followed by juicy peach and mango. It is the perfect coffee to refresh your taste buds on a morning.

Produced by Bekele Kechara, on his family’s farm in the village of Murago in Sidama. Bekele is a second-generation farmer who inherited his farm from his parents and has spent over 10 years cultivating coffee on this land. Alongside coffee, Bekele also grows bananas, false bananas, and avocados, but whereas these plants act as a source of food, coffee is the source of income for Bekele and his family.

Murago is a fantastic example of how great Ethiopian coffee is - full of intricate fruit flavours.

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Location
Tasting
Processing

Murago, Sidama

Cultivated in the Sidama region of Ethiopia, Murago is produced at an elevation of 2,300 MASL.

A sweet and complex delight

Murago has a big hit of cherry, followed by juicy peach and mango.

If you're looking for a great example of Ethiopian coffee, you've found it here with Murago.

Natural

The natural process requires skill and attention to get right. The ripe coffee cherry is picked and left out to ferment in the sun, turned regularly so that no mould grows. The enzymatic reactions that occur here sink right into the seed (or bean), and leave you with a coffee that's full of funkiness and complexity.

The process historically was common in places with less water available, but you'll see it all over the world these days, in producer's quests to find wild results in their lots.

Fruity Intensity

Naturally processed coffees with lots of fruity complexity redefine the meaning of 'intense'. Murago is a refreshing brew - perfect as a morning pick-me-up, or afternoon treat.

Brew Guide

ETHIOPIA - MURAGO

Cafetière

1:16 ratio, steeped for 4 minutes and left to settle. No plunger needed!

AeroPress

35g coffee, 150ml water, brewed in 1:30. Dilute to taste with 150-200ml water.

Murago - Flavour Wheel

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Brewing Guides

Everyone's setup is unique, but here are some good starting points.

Espresso

Master your ‘spro with this handy checklist.

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Cafetiere

Our go-to method - the french press, reimagined.

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Filter

Get clean, crisp brews every time with our filter guide.

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AeroPress

Simply delicious coffee, at home or on the move.

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