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Ngila Estate sits at 1,600 meters above sea level on the edge of the cloud forest near Tanzania’s Ngorongoro Crater. The 100-hectare farm borders a forest corridor essential for wildlife, including elephants, following traditional migration routes. Ngila Estate supports its workers and the local community through fair wages, education funding, and skills training.
Expect a cup full of juicy red fruit sweetness, with notes of red grape, raspberry and redcurrant delivering a vibrant, berry-led character.
After careful harvesting, fresh cherries were floated to remove any defects before being placed into boxes to ferment for 3-4 days. After fermentation, cherries are pulped with a little water, then dried out slowly on raised beds.
Kent Honey is a light-roasted coffee, crafted to highlight its natural sweetness and vibrant character.
KENT HONEY
18g in, 36g out, extracted over 27(±3) seconds.
Inverted. 12g coffee, 200ml water, brewed in 2:00.
Everyone's setup is unique, but here are some good starting points.
We love how the world of coffee changes with the seasons. If you like this, take a look at some of our suggestions here - you might just find your new favourite.
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