Blendsmiths - White Chocolate Blend


This carefully crafted White Chocolate Blend is rich, creamy and everything you would hope for from a proper white chocolate, no synthetic flavours here!

Peruvian cocoa butter is continuously melted into the mix throughout the entire process creating a distinctive flavour and the Madagascan vanilla pods provide immense flavours and best of all, the blend is completely vegan.



  • Coconut Sugar
  • Coconut Milk Powder
  • Peruvian Cocoa Butter
  • Madagascan Vanilla
  •  Himalayan Salt


Ingredients: Coconut Sugar, Ceylon Cinnamon, Ginger, Star Anise, Cardamom, Black Pepper and Clove.

Nutritional Information per serve: Energy 140Kj, Energy 33Kcal, Carbohydrate (g) 7.51, Fat Total (g) 0.1, Fat Saturated (g) 0.01, Sugars (g) 7.16, Fibre (g) 0.77, Protein (g) 0.25, Salt (g) 0.005

Gluten Free & Vegan

Produced in a factory that handles nuts

How to brew

Hot: Drop 2 teaspoons of Chai Blend (11g) into your milk (8oz). Heat by using a steam wand, a pan on the hob or a microwave. Alternatively, make a paste with a touch of hot water , stir and then add warm milk.

Why not try it cold? Simply put ice, milk and Chai Blend into a blender